Popular mee siam stalls in Singapore seem to have some things in common. Somehow their mee siam are less costly than others and they only open in the morning. Robert mee siam at Whampoa Market is no exception.
Inexpensively priced at $2 a plate, it is not surprising to see a queue in front of Robert Mee Siam especially on weekends. The queue was even longer previously when they used to sell lontong too but had stopped in recent months.
Spicy and sweet with a sourish tinge of tamarind (assam), the savory gravy complements the fine bee hoon very well. Topped with egg and bean curd, this mee siam is definitely value for money.
Robert Mee Siam
Whampoa Drive Food Centre
Blk 91 Whampoa Drive
Sunday, January 30, 2011
Thursday, January 20, 2011
Hidden in the far corner of a row of shophouses along Sembawang Road, Chong Pang Nasi Lemak is one of the more famous nasi lemak in Singapore.
Yet, in spite of its popularity, the prices of its dishes are very reasonable. A plate of nasi lemak with fried egg, curry vegetables, fried ngor hiang (Hokkien meat roll) and curry potato cost only $3.20. Fragrant with the delightful essence of coconut milk, the flavorful rice goes very well with the spicy-sweet chilli paste. Very worthy of mention is the curry vegetables that is exceptionally savory.
Chong Pang nasi lemak certainly lives up to its reputation as one of Singapore's best. With an impressive array of dishes available for mix and match, this is one nasi lemak that you must not miss.
Chong Pang Nasi Lemak
447 Sembawang Road
Opening hours: 5pm – 7am
Wednesday, January 12, 2011
Even though there are so many Indian Muslim food stalls in Tekka Market, I wondered why I had to wait close to half an hour for my dinner from Jaan West Coast stall. I found the answer when I tasted the delicious mee kuah which costs only S3.
Topped with thick and spicy gravy that is pleasantly savory, the tasty mee kuah comes with egg, mutton, beans and vegetables. What I like about Jaan West Coast mee kuah is the delightful pieces of mutton that makes it "non-vegetarian", unlike some of the less impressive but more expensive mee kuah in Singapore that are devoid of meat.
If you are a fan of mee kuah like me, you must not miss this stall at Tekka Food Centre. Complete your meal with a glass of hot teh cino, which I will introduce someday.
Jaan West Coast
Tekka Food Centre
Blk 665 Buffalo Road
Thursday, January 6, 2011
Strongly recommended by some listeners on a popular radio show recently as having the best fried chicken in Singapore, I decided to try Arnold's soon after hearing about it.
Conveniently located at Hougang Green Shopping Mall not too far away from my home, I ordered Arnold's two piece chicken set which costs $6.40. Served with fries and coleslaw, the fried chicken was indeed hot and crispy on the outside while fleshy and tender on the inside. What I found lacking in Arnold's chicken, however, was the "eleven herbs and spices" that make KFC's chicken "finger-licking good".
In terms of freshness and crispiness, Arnold's chicken certainly has the advantage over other fried chicken. But when it comes to flavour and value for money, I still prefer KFC over Arnold's. Come and try for yourself if you haven't.
Arnold's Fried Chicken
21 Hougang Street 51, #01-49
Hougang Green Shopping Mall