Tuesday, December 1, 2009

Loong Fatt Tau Sar Piah

Search for "Balestier" and "tau sar piah" on Google and the name Loong Fatt comes out in most hits, ahead of all its other competitors along Balestier Road.

Closed on Sundays, I finally had the chance to savour the famous Loong Fatt tau sar piah when I went there on a Friday morning. Although slightly more expensively priced at 70 cents instead of 50 or 60 cents from its other competitors, the tau sar piah from Loong Fatt is considerably larger in size. Served fresh from the oven, the special crust is soft and warm with a distinctive butter fragrance. The thick red bean filling is irresistably delicious with the right balance of sweet and salty flavours.

Having my Loong Fatt tau sar piah with a cup of hot green tea was a wonderful experience. Come down to Balestier and try it for yourself.


Loong Fatt Eating House & Confectionary
639 Balestier Road
Closed on Sundays

No comments: