As a prawn mee enthusiast, it is surprising to know that I have not heard of Wah Kee Big Prawn Noodles until I read about it on Dr Leslie Tay's ieatishootipost blog. Being described as SINGAPORE'S BEST PRAWN NOODLES in the face of competition from other famous rivals eg Jalan Sultan Prawn Mee & Joo Chiat Prawn Mee, I knew I have to try it for myself. So I went down to Cambridge Road Hawker Centre today and ordered a bowl of $5 prawn noodles. Indeed it lives up to its recommendation & reputation.
I HAVE FOUND SINGAPORE'S BEST PRAWN NOODLES AND IT IS WAH KEE BIG PRAWN NOODLES.
The distinguishing factor in Wah Kee Prawn Noodles is its mouthwatering soup which is so concentrated, it resembles the highly-seasoned, thick and creamy soup in lobster bisque. Brewed in six seafood ingredients for several hours, the reddish-brown soup shimmers with natural crustacean sweetness that is rich and flavorful with no tinge of artificial seasoning. Every spoonful is heavenly and leaves an irresistable essense that lingers in the throat. The savory soup blends flawlessly with the appetizing noodles to give the scrumptious dish the winning advantage over other prawn noodles. The delightful prawns are extraordinarily gigantic and extremely tender and succulent with a characteristic freshness that can only be found in live seafood.
So enough said, come down to Cambridge Road Hawker Centre and try SINGAPORE'S BEST PRAWN NOODLES today.
Wah Kee Big Prawn Noodles
Cambridge Road (Pek Kio) Hawker Centre
Blk 41A #01-15
7.30am to 2pm
Closed on Mondays