Although I am a fried kway teow lover, I have not found the best fried kway teow in Singapore. Having reviewed and recommended the fried kway teow from Outram Park and Old Airport Road which I felt were very impressive, they were just lacking in that distinguishing factor.
I decided to try Tanjong Pagar Fried Kway Teow today, only because the famous nasi lemak beside it was sold out. Little did I expect it to be so delicious.
Tanjong Pagar fried kway teow uses the thinner version of kway teow which is more evenly coated with the gravy. The delicious kway teow is well-fried with the irresistable flavour of dark soya sauce and sweet sauce and the delightful aroma of pork lard. A $3 plate of fried kway teow is topped with abundant servings of cockles, I simply lost count of how many there were.
Just like the char kway teow at Outram Park and Old Airport Road, Tanjong Pagar fried kway teow is very sumptuous but just not the best in Singapore. Hence my search continues with the hope of finding the best fried kway teow in Singapore someday.
Tanjong Pagar Fried Kway Teow
Tanjong Pagar Food Centre
Blk 6 #02-09