Most staff of Changi Airport will be familiar with Allan mixed vegetable rice. Previously located at Terminal 1 staff canteen before its renovation, Allan has shifted to Terminal 2 staff canteen. But regardless of its location, staff and even members of the public continued to describe Allan mixed vegetable rice as one of the most delicious economical rice in Singapore.
As mentioned in an earlier post, finding Terminal 2 staff canteen is like playing treasure hunt. For those of you who have no idea where it is, let me give you a simplified description of the directions. At any level, follow the signboard to carpark 2A. Once you reach there, you will see signboard to the lifts to staff canteen. Take the lift to level 3M and you will see the well-concealed staff canteen.
A plate of mixed vegetable rice with curry chicken, fried cabbage and egg omelette costs only $2.50 for non-staff, definitely cheap for dining in an air-conditioned food court.
Adequately concentrated with the distinctive aroma of coconut milk, the special curry gravy is thick and savory, giving every grain of rice a coat of irresistable flavour. The egg omelette is tasty and the fried cabbage is delightfully fragrant.
Allan mixed vegetable curry rice is undoubtedly one of most delicious economical rice in Singapore. It is also one of the most value-for-money as you get to enjoy your mixed vegetable rice in an air-conditioned food court yet pay a price lower than in most coffee shops.
Allan Mixed Vegetable Curry Rice
Changi Airport Terminal 2 Staff Canteen