Located in the heart of Chinatown, the delicious egg tarts from Leung Sang Hong Kong Pastries go for only $0.70 instead of the usual $0.90 after 6pm. Compared with the pricey $1.30 egg tarts from the famous Tong Heng Confectionery across the road, one may think that the Leung Sang egg tarts are inferior in quality but I beg to differ. After trying the egg tarts from both Leung Sang and Tong Heng on several occasions, I still feel that Leung Sang's egg tarts taste much better.
The special crust of Leung Sang's egg tart is thick and crispy and exudes a delightful butter fragrance with every bite. The flavorful egg custard is soft and smooth and just right in terms of sweetness.
An egg tart from Leung Sang, together with a cup of hot Lipton tea, makes the ideal afternoon tea that I would crave for. Come down and try it for yourself if you haven't.
8/10
Leung Sang Hong Kong Pastries
18 Sago Street
Sunday, October 25, 2009
Leung Sang Egg Tart
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